Great point! My wife and I have been pretty good managing our food spending during the pandemic, but I noticed a few weeks ago that we'd started slipping into order takeout too often. And we justified it by saying that "takeout is less expansive than if we went to a sit-down meal" ... all while we paired our takeout (with delivery charges and tip) along with a more expensive bottle of wine than we otherwise would drink. That had to stop real quick. Thanks for the article, Matt!